Dill Pickle Rub

🏆 Wing contest and ancillary competition winner

Pucker up! Dill Pickle Rub is tangy, salty and slightly sour, made for anyone who craves the bold taste of dill pickles. Sprinkle it on before, during or after cooking.

Why you’ll love it

• Contest-proven: wins in wing contests and ancillary competitions
• Real pickle punch: dill, garlic and a bright vinegar tang
• Goes way beyond meat: wings, fries, popcorn, dips, veggies, eggs and chicken
• Use it anytime: before, during or after cooking
• Gluten-free

How to use it

Apply liberally to anything that could use a little (or a lot) of dill pickle flavor. Toss it on hot wings or fries, stir it into dips, or dust it over popcorn.

Level it up

Use Unlimited Purpose as your base layer, then finish with Dill Pickle. Get both in the Kitchen Essentials Combo. Love pickles? Try our Big Dill Snack Sticks, made with this seasoning.

Details

• Net wt: 12.5 oz
• Ingredients: Salt, dehydrated onion, vinegar powder (maltodextrin, food starch-modified, vinegar), sugar, dehydrated garlic, dill weed, citric acid, natural flavor. Less than 1% tricalcium phosphate added to prevent caking.
• Gluten-free
• UPC barcoded

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