Very good. The store we normally get these from does not sell them any more so was happy to find these
Love this batter, excellent flavor and easy to use! Excellent response from the company too, very professional.










The Andy Anand Gluten-Free Blueberry Cake: real fresh blueberries folded generously into the certified gluten-free sponge batter, infusing the entire cake with natural sweetness, color, and flavor during baking. At 9 inches and 2.8 pounds, baked fresh to order at our Chino, California kitchen. Beautifully gift-boxed and ships fresh to any U.S. address. No artificial preservatives, no artificial colors, no corn syrup.
Choose options








