Dad was thrilled with this as his Father’s Day gift
It's a little big, but the color and material is great.









The Andy Anand Blueberry Cheesecake is a stunning celebration of two of the greatest things in dessert: a perfectly made New York-style cheesecake and the natural sweetness of real, fresh blueberries. Baked to order at our small-batch kitchen in Chino, California, this 9-inch cheesecake features a densely creamy filling made from genuine California cream cheese, farm-fresh eggs, and real vanilla — all slow-baked using traditional technique.
The blueberry topping is the crown of this cheesecake: whole, plump blueberries arranged generously across the surface, with a glossy natural coulis that seeps slightly into the cream cheese filling as it sets. Made with no artificial preservatives, no artificial colors, and no corn syrup. Ships fresh nationwide.
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